[1]
Zuhri, S., Juhandi, N., Sudibyo, H.H. and Fahlevi, M. 2020. Determinasi Harga Saham Perusahaan Manufaktur Subsektor Makanan dan Minuman. Journal of Industrial Engineering & Management Research. 1, 2 (Jul. 2020), 25-34. DOI:https://doi.org/10.7777/jiemar.v1i2.37.