THE EFFECT OF RELATIONAL MARKETING ON CONSUMER SATISFACTION OF BURGER KING, WARU SIDOARJO

  • Bambang Setyadarma Faculty of Economics and Business, Wijaya Kusuma University Surabaya
  • Tri Tjahjo Poernomo Faculty of Economics and Business, Wijaya Kusuma University Surabaya
  • Husni Indrawati Wijaya Putri Faculty of Economics and Business, Wijaya Kusuma University Surabaya
Keywords: Consumer Satisfaction; Judgement Sampling Method; Relational Marketing

Abstract

This research article aims to identify the positivity between relational marketing  for consumer satisfaction. Sampling the study consisted of 60 burger bread consumers through the judgement sampling method approach. The overall dimensional relational marketing contributes  positivity  to the  establishment of  consumer  satisfaction  values  as the consumers of burger bread today. Statistical histogram  curves  have a normal distributed tendency, where the entire particle of normal patterned observation objects is not randomized. Relational marketing  performance  consisted  of  factors; trust,   commitment,  competence,  communication  and  conflict  management  capabilities are able to actualize the formation of burger king bread consumer satisfaction values in real terms.

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Published
2022-06-25
How to Cite
Setyadarma, B., Poernomo, T. T., & Putri, H. I. W. (2022). THE EFFECT OF RELATIONAL MARKETING ON CONSUMER SATISFACTION OF BURGER KING, WARU SIDOARJO. Journal of Industrial Engineering & Management Research, 3(3), 167-172. https://doi.org/10.7777/jiemar.v3i3.341
Section
Articles